The Criollo cows are a dual-purpose breed of cattle that are raised for both meat and meat production. As the name implies it was developed from Argentina. On average the cows can create about 4-6 kg of milk. The strain is very good for meat production. Their meat production is outstanding with exceptional quality in both taste and tenderness.
It is among those Criollo type cattle located in the Americas, also include the Texas Longhorn cows among others. These critters are descended from the very first bovines. Along with enormous genetic variability, these animals are also well known for their workability and their docility.
Argentine Criollo Cattle
Criollo cattle are medium-sized creatures of angular conformation. They have a tailhead which suggests easier calving. They exhibit the entire range of Bos taurus color patterns such as their Criollo family members. Both cows and bulls have horns, and their horns are curved and moderate-sized.
For a medium-sized creature, the typical live body weight of the older Argentine Criollo cows varies from 400 to 440 kg. And the average body weight of the older bulls is between 600 and 800 kg.
The Argentine Criollo cattle are creatures that are extremely hardy and they are highly adapted to their local environment. They do really well with their native surroundings due to feral regimes over the previous 500 decades. They are incredibly desirable for crossbreeding with traditional European cows breeds for assuring incredible hybrid vigor.
Criollo cows are a dual-purpose animal. They’re good for both meat and milk production.
The Criollo cattle are of behavior that is very great and possesses docile temperament and they are comparatively very easy to manage and to care. They’re very rich, the cows have been famous for calving and the cows are milk producers.
The Argentine Criollo cattle exhibit the full selection of Bos taurus color patterns such as their Criollo family members. An institution for the strain called’The Asociación Argentina de Criadores de Ganado Bovino Criollo’ was created in 1990 because of the official breed culture.
The owners must have their cattle tested and analyzed for the pureness of origin who want to enroll their animals. The animals must need to get analyzed by the association until they may be regarded as Argentine Criollo cattle.
Argentine Criollo Cattle Breed Information
|Breed Name||Argentine Criollo|
|Breed Purpose||Milk and meat|
|Special Notes||Well adapted to native climates, very good for meat production, good for milk, grow faster, cows are excellent mothers, easy calving|
|Climate Tolerance||Native climates|
|Coat Color||Bos taurus color patterns|
|Country/Place of Origin||Argentina|