Braford cattle are a breed of beef cattle. They’re raised for meat production.
The Braford cattle are a breed of beef cattle that are raised for meat production. As its name implies, the strain is derived from Australia and manufactured in Queensland between 1946 and 1952 in an app for generating cattle that were resistant to cattle ticks and tolerated the heat better than other cattle breeds.
The Braford cattle are animals that are extremely hardy. They function in conditions and are tick tolerant and resistant. They’ve always been known for easy calving, fertility, puberty, and superior abilities.
Australian Braford Cattle
Braford cattle are reddish in color with underbellies, white head and feet and are moderate to large creatures. They have feet, head, and underbelly.

They take many features of their Brahman cattle like loose skin, hump, brief coat. And their color markings are those of this Hereford cattle.
They could be either horned or polled. They have skin that is greasy and their sweat glands make them perfect for warmer climates, but they are also able to do well in the areas also.
Their eyes are sited to remain fit beneath the sunlight that was Australian that was ferocious, and instances of the eye are extremely low in these creatures.
The typical live body weight of the older Australian Braford bulls is approximately 1000 kg. Along with the cows weighing approximately 750 kg.
Since they can be competitive in character, particularly the bulls Appropriate handling is necessary for increasing these animals. The Braford cattle are comparatively a maturing creature but they create carcasses that have at least waste.
In the USA, the breed has been established In addition to Australia, and it’s increasing in several nations in popularity and reputation.
And It’s Been exported to a Lot of countries like Western Samoa, Malaysia, New Zealand, New Guinea, South Africa, South America, and China.
It was really developed by means of a cross involving a Hereford bull and a Brahman cow, also it takes the features of these two cattle breeds.
Now it’s 50% Hereford background and a strain with 50 percent Brahman. The strain is located in Queensland and NSW. The seed of this strain was exported into South Africa and South America to some countries. Live cattle exports also have been made in a few countries Thailand and Indonesia.
The Braford cattle may be created through crossbreeding between Hereford and Brahman. Nonetheless, these are known as F1 Brafords (or F1 Baldies). The pairing is Hereford bulls and cows.
Australian Braford Cattle Breed Information
Breed Name | Australian Braford |
Other Name | None |
Breed Purpose | Mainly meat |
Special Notes | Well adapted to native climates, very good for meat production, hardy, high-quality meat, fast growers, very fertile, bulls can be aggressive |
Breed Size | Medium to large |
Weight Bulls | Around 1000 kg |
Cows | Around 750 kg |
Climate Tolerance | Native climates |
Coat Color | Mainly red with white markings |
Horned | Yes or polled |
Milk Yield | Average |
Rarity | Common |
Country/Place of Origin | Australia |