The Istoben cows are a strain of cows that are increased for beef and meat production. They were called after Istoben’s payoff in which a creamery was created.
They have been created at the Kirov area (former Vyatka state ) by crossing local Great Russian cows using all the Brown Swiss, Kholmogory, both Dutch and East Friesian cows strains.
The maturation of dairy husbandry within this area was helped by a feed foundation, the markets for butter-making that were coordinated and dairy goods.
The Istoben cows are moderate-sized creatures. Their coat color is largely black or black and white (around 70% ), and sometimes reddish or reddish and white (roughly 25% ). Their mind is rough with a face. They have a torso that is long and deep but not enough.
Their ribs are well sprung, horizontal with a distance between these. Loin and their back are, and also the withers are moderate and slim. Rump of this Istoben cows is quite and lengthy slim in the pin bones although wide in the hips.
The udder of cows is cup-shaped and moderate. Both cows and bulls have horns.
The average bodyweight of the cows differs from 430 to 480 kg. Along with the bulls on burden between 790 and 720 kg.
Istoben Cattle Advantages
Istoben cows are creatures that are dual-purpose. They’re used for both meat and milk production. The cows are great milkers.
The Istoben cows are streamlined and powerful . The cows have milk attributes that are clearly-defined.
According to the outcomes of this 1981 test, moderate milk production of this Istoben cows was 3107 kg, using a fat content of approximately 3.83 percent.
However, some cows that are decent may produce milk. The strain is great for meat production using beef qualities that are satisfactory.
Istoben Cattle History
From the late 19th and in the 20th century, both the importation of Kholmogory breeds and the Brown Swiss started.
Along with also the Yaroslavl breed was imported. There has been an extract of East Friesian blood through 1936-1937.
The crossing of the cattle that are regional using the strains had no influence on the growth of their herds and was restricted. Emphasis was put throughout the choice of content. The Istoben cow’s breed has been known in 1943.
Istoben Cattle Breed Information
|Breed Purpose||Milk, meat|
|Special Notes||Good milkers, good for beef|
|Cows||About 430-480 kg|
|Climate Tolerance||Native climates|
|Coat Color||Black or black and white, and red or red and white|