The Ossabaw Island pig is a critical strain of pig derived from a population of feral pigs on Ossabow Island, Georgia, United States.
It is likewise referred to as Ossabaw Island along with the original Ossabaw Island pigs are descended from the pigs published on the island in the 16th century by Spanish explorers. The Spanish explorers explored the coast of the Americas.
And they left livestock such as cows around the islands as a source of food that was. And this is the source of this Ossabaw Island pig.
Ossabaw Island Pig Characteristics
Ossabaw Island pig is comparatively a small-sized creature, and it appears in a wide selection of colors. But it’s most frequent coloration is black and a seen variety.
Compared to other pig strains, this strain additionally has long snouts, upright ears and a heavy coat of bristles. The body height of the animal is significantly less than 51 cm.
The breed is regarded as friendly and intelligent concerning temperament. It is well adapted to the regional climates, and it’s also adapted to the high salt diets and minimal access to freshwater around the island.
The average live body weight of this older Ossabaw Island boar is less than 90 kg, and the sows will also be almost the same in weight.
The Ossabaw Island pig is a relatively active creature and hardy. It’s an excellent forager and good for extensive pig farming systems.
Meat of the Ossabaw Island pig is dark with an exceptional feel, and the meat is prized for resembling the jamón ibérico of the shameful Iberian pig. It is considered to be artisanal, legacy product especially well-suited to use in pork, poultry, cured meats, and whole pig roasts.
The total population of those feral pig populations remained isolated on Ossabaw over the subsequent centuries. A breeding population has been based on American farms away from the island, but they remain a seriously endangered variety of pig.
Presently the total number of the strain is very less and it’s listed as ‘Critical’.
Ossabaw Island Pig Breed Information
|Breed Name||Ossabaw Island|
|Other Name||Ossabaw Island Hog|
|Special Notes||Well adapted to native climates, relatively active, pretty hardy, excellent foragers, very good for the extensive system, very intelligent, friendly, good temperament|
|Under 90 kg|
|Sows||Under 90 kg|
|Climate Tolerance||Native climates|
|Color||Appears in a wide range of colors, but the most common coloration is black and a spotted variety|
|Country/Place of Origin||United States|