The South Devon cows are dual-purpose creatures. Cows breed for beef production Even though they’re mainly raised as beef.
The South Devon cows are an exceptional breed of cows from England, that can be increased for both meat and milk production.
The strain arises in the counties of Cornwall and Devon in Southwest England. They’ve been a different breed of cows because of the 16th century.
South Devon Cattle Characteristics
The South Devon cows are big creatures that are wealthy, moderate red with aluminum tints, although they change in color and may even look slightly wider.
They’re the biggest of the cattle breeds that are British. They can be found in both horned and polled variant.
Even the bulls older and grow. The cows are also aging and can be calved at about 2 years old.
The cow’s weight approximately 600-700 kg.
And the body weight of the bulls is between 1200 and 1600 kg.
Though the bulls that were biggest listed were weighed 2000 kg.
South Devon Cattle Advantages
Currently South Devon cows have established themselves five continents.
They are extremely hardy and are flexible to varying conditions.
And the strain has been recognized and exhibited performance for creation and endurance where they’ve been released.
The South Devon cows were attracted to the United States. Along with also the North American South Devon Association has been made because of registration, growth and advertising purpose of the cattle breed from the USA at the year of 1974.
The South Devon cows are available in many countries in Australia.
They had been bought from England.
History
The strain is the biggest of the British native cattle breeds, but aren’t associated with Devon cows that are also from England.
The South Devon cows are thought to have descended in the big red cattle of Normandy.
Normandy’s big cattle were dispersed through the Norman invasion of England.
Decades of choice for functionality have contributed to the South Devon cows their attributes of maternal and beef traits.
From the year 1800, it was known as a strain. The strain was considered throughout the first years of the 20th century as a dual purpose creature.
And as a strictly beef strain, the strain was used because of the 1960s. But there were efforts to re-introduce the South Devon cattle breed.
Now the strain is offered in a number of nations of the planet. And they are used for beef production. The South Devon Herd Book Society, that’s the governing body of the strain has been set up in 1891.
And the strain becomes among those 14 strains of cows whose herd publications return to the second half of the 19th century.
South Devon Cattle Breed Information
| Breed Name | South Devon |
| Other Name | None |
| Breed Purpose | Milk, Meat |
| Special Notes | Hardy, strong, fast growers |
| Breed Size | Heavy |
| Weight Bulls | Between 1200 and 1600 kg |
| Cows | About 600 to 700 kg |
| Climate Tolerance | All Climates |
| Coat Color | Rich, medium red with copper tints |
| Horned | Yes/polled |
| Milk Yield | Good |
| Rarity | Common |
| Country/Place of Origin | England |
